Are you looking for a delicious, yet healthy dinner option that can please the whole family? Then look no further than this Zucchini Pasta Alfredo recipe! With simple ingredients and easy steps, this meal is sure to become a staple in your home. Keep reading about Zucchini Pasta Alfredo Recipe To Check In 2023 and why it’s one you’ll want.
Zucchini Pasta Alfredo Recipe
Ingredients
- In order to make this delicious zucchini pasta Alfredo recipe you'll need a few key ingredients. First, you'll need zucchini noodles. You can either make these yourself using a spiralizer, or you can purchase them pre-made at the store.
- Second you'll need a jar of Alfredo sauce. Be sure to choose a high-quality sauce that you enjoy the flavor of. Third, you'll need some shredded Parmesan cheese. This will add a nice cheesy flavor to the dish. Finally, you'll need some chopped parsley for garnish.
Instructions
- If you've never made zucchini pasta before, don't worry! It's actually very simple to do. Just follow these easy steps and you'll have a delicious dish in no time.
- Start by spiralizing your zucchini into noodles using a spiralizer or julienne peeler. If you don't have either of these, you can also use a regular vegetable peeler to create thin strips of zucchini.
- In a large skillet, heat up some olive oil over medium-high heat.
- Add the zucchini noodles to the skillet and sauté for about 3-5 minutes until they are slightly softened.
- Next, add in the Alfredo sauce and continue cooking until everything is heated through.
- Serve immediately and enjoy!
Serving Suggestions
There are endless possibilities when it comes to serving pasta alfredo. Here are a few of our favorite ways to enjoy this dish:
-Pair it with a simple green salad for a light meal
-Top it with grilled shrimp or scallops for a heartier entrée
-Add some sautéed vegetables, like mushrooms or zucchini, for extra flavor and nutrition
No matter how you choose to enjoy this dish, we hope you love it as much as we do!
Tips and Tricks for Making Delicious Zucchini Pasta Alfredo
If you’re looking for a delicious and healthy way to enjoy pasta, look no further than this zucchini pasta alfredo recipe. This dish is made with spiralized zucchini noodles, which are a great low-carb alternative to traditional pasta.
The alfredo sauce is also lightened up by using skim milk and low-fat cream cheese. Plus, it’s packed with veggies thanks to the addition of broccoli and tomatoes.
Nutritional Information for Zucchini Pasta Alfredo
A one-cup serving of zucchini pasta Alfredo has about:
Calories: 107
Fat: 7.6 grams
Saturated fat: 1.1 grams
Unsaturated fat: 6.5 grams
Trans fat: 0 grams
Cholesterol: 8 milligrams
Sodium: 443 milligrams
Carbohydrates: 10 grams
Fiber: 2 grams
Sugar: 3 grams
Protein: 3 grams
Conclusion
If you’re looking for a delicious and nutritious recipe that will become your go-to dinner dish, then this Zucchini Pasta Alfredo is sure to please. The combination of zucchini noodles and creamy Alfredo sauce make for an amazing taste experience that you won’t soon forget. It’s also incredibly easy to make so you can whip up this meal in no time at all! This was all about Zucchini Pasta Alfredo Recipe To Check In 2023.